A Weekend on Waiheke



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Top 3 Things to do in Rarotonga, Cook Islands

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We recently spent 5 glorious days in Rarotonga, it was truly paradise.  On arrival at the airport we received beautiful eis of fragrant magnolias.   Me with my Ei Here are my top 3 island musts. 1.  Attend an Island Night show We went to the show at the Crown Beach Hotel in Arorangi which featured the Akirata Dance Troupe.  Cook Islanders are known for their singing and dancing and the hour long show does not disappoint. 2.  Try a Raro Buggy Tour There are several ways to explore the island.  Cars and scooters are reasonable to hire, and there is also a bus service which runs either clockwise or anti-clockwise around the island.  But this tour was the best!  Hop into a buggy for an experience like no other! 3. Muri Night Markets The Muri Night Markets are open from 5-8pm every Tuesday, Wednesday, Thursday and Sunday.  The Cook Islands are beautiful islands, but being islands most things need to be imported....
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Sunday scones

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Teatime treats on a Sunday?  Scones are perfect.  Here is a delicious recipe that I got from my cousin Jenny, a legend in the kitchen.  Check out her scrumptious scones  on Instagram. Jenny's Scones Ingredients: 225g plain flour 1/2 teaspoon salt 4 teaspoons baking powder 2 tablespoons caster sugar 55g butter 3/4 cup milk, water and 1 beaten egg mix Method: 1.  Preheat oven to 200'C (180'C for a fan-oven) 2.  Sift the flour, salt and baking powder into a bowl and add the sugar. 3.  Rub in the butter until the mixture resembles fine breadcrumbs. 4.  Add the milk mix and knead lightly into a soft dough. 5.  Toss with floured hands until smooth, then roll out about 2cm thick & cut into rounds. 6.  Bake for 10-15 mins.  Serve with strawberry jam and cream Sunday scones
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Wellington's Best Breakfasts

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